Piemonte IGP hazelnuts with a dark chocolate coating
For those moments when hazelnuts and dark chocolate belong in the same bite. Piemonte IGP hazelnuts make up 30% of the product; the dark chocolate used contains at least 60% cocoa.
- Piemonte IGPHazelnuts as designated on the label.
- 30% nutsHazelnut content of the whole product.
- Chocolate coatingMin. 60% cocoa in the chocolate used.
A dark chocolate treat to enjoy with coffee
Hazelnuts and dark chocolate make a welcome companion to coffee, a catch-up with friends or a small edible gift. Choose this version if dark chocolate is your favourite coating.
Ways to enjoy these hazelnuts
- serve with coffee instead of a biscuit
- offer guests a small bowl to share
- add to a gift for a dark chocolate lover
Discover more combinations in our selection of chocolate-covered nuts. For more sweet ideas, explore our chocolate specialities.
Ingredients and allergens
Ingredients: dark chocolate (min. 60% cocoa) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), hazelnuts Piemonte IGP 30%, glazing agents: shellac, gum arabic, glucose syrup; natural bourbon vanilla extract.
Allergens: contains hazelnuts and soya.
May contain: milk and other nuts.
The minimum of 60% cocoa applies to the dark chocolate used, not to the whole hazelnut product.
Net weight: 100 g.
Nutrition information
| Energy | 2474 kJ / 596 kcal |
|---|---|
| Fat | 44.16 g |
| of which saturates | 20.03 g |
| Carbohydrate | 36.04 g |
| of which sugars | 30.79 g |
| Fibre | 9.06 g |
| Protein | 9.10 g |
| Salt | 0.05 g |
Origin, packing and storage
Made in Italy.
Packed by: Carezza s.r.o., Lidická 700/19, 602 00 Brno, Czech Republic.
How to store
Store in a cool, dry place at 12–20 °C; protect from sunlight, moisture and strong odours.
