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Handcrafted dark chocolate bar (min. 58% cocoa) decorated with a cute Easter animal made of white chocolate. Each piece is unique – the animal design is selected at random.
Dark chocolate with freeze-dried raspberry and mandarin. Fresh, fruity, and gently bitter – a combination that blends cocoa intensity with a light citrus-berry harmony.
Creamy white chocolate meets the gentle tartness of blueberry and the sweetness and fragrance of peach. Handcrafted at the Chocolenka chocolate atelier in Letovice, each 60 g...
Discover Jamaican Bean To Bar dark chocolate with at least 72% cocoa solids and delicate chocolate notes. Its hand-picked cocoa beans come from a single plantation, giving its...
Explore the character of Papua New Guinea cocoa in this 70% dark Bean To Bar chocolate. Carefully selected, hand-picked beans from a single plantation give it a distinctive...
Slow-roasted almonds meet the distinctive flavour of 38% milk chocolate in Brno. Almonds make up 10% of the recipe, while hand-picked cocoa beans are carefully crafted into...
Explore dark chocolate from Guatemala with at least 73% cocoa solids and delicate chocolate notes. Made with hand-picked cocoa beans from a single plantation, this Bean To Bar...