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Winner of the bronze medal of the Academy of Chocolate 2018. Deliciously fresh aromatic cocoa from Sumatra woth a very mild taste. This makes 100% very accessible.
This organic 100% bar is made from hand-selected Criollo-cocoa beans from the Alto Piura region of Peru. A beautifully full-bodied cocoa with subtle acidity and mild bitter...
Located in the tropical mountains, Saloy is fed with fresh spring water that flows through lush forests. This 100% bar has beautiful aromas and is a true gem between the 100%...
