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This 77% organic dark chocolate is made from hand-selected cocoa beans of the Criollo variety originating from the Alto Piura region of Peru. A beautifully rounded chocolate...
The mouth becomes a concert hall of spices. Black garlic, vanilla and a hint of chipotle are harmoniously encapsulated by the 65% chocolate, which slowly melts on the tongue.
Made from Nacional variety cocoa beans from the Guayas province in Ecuador. The Nacional cocoa beans are one of the most aromatic in the world – and when they are grown upstream...
The organic 99% Dominican Republic bar, made from Trinitario variety cocoa beans, is intense and aromatic chocolate for those seeking the purest chocolate with very low sugar...
This organic 100% bar is made from hand-selected Criollo-cocoa beans from the Alto Piura region of Peru. A beautifully full-bodied cocoa with subtle acidity and mild bitter...
Vítěz prestižní ceny Academy of Chocolate! Malá tabulka. Lahodná tmavá čokoláda z Filipín s kakaovými praženými boby, které zajišťují příjemný křup. Užijte si lahodné pohlazení...
Located in the tropical mountains, Saloy is fed with fresh spring water that flows through lush forests. This 100% bar has beautiful aromas and is a true gem between the 100%...
Čokoláda se smrkovými výhonky
Pro tuto čokoládu jsme použili kakaové boby z Öko Caribe z Dominikánské republiky, které jsme zkombinovali se smrkovými výhonky ručně sbíranými v...
