Chocolate bar, Page 11

Gold at the prestigious Academy of Chocolate in 2020! Single farm chocolate. A slightly spicy single farm “terroir” cocoa with hints of purple fruit, honey, roasted nuts and...

This intriguing chocolate bar contains traditional Ecuadorian flavors resulting in a hint of salt, which is perfectly matched with the sweetness of the mango.

Winner of the bronze medal of the Academy of Chocolate 2018. Deliciously fresh aromatic cocoa from Sumatra woth a very mild taste. This makes 100% very accessible.

Dark milk chocolate, a part sweet, part spicy indulgence of fragrant cinnamon blends harmoniously with a creamy caramel.

Indonesia in a little box. The five wonderful, flavored chocolates of Krakakoa jointly together in one package. This is a very nice gift for the true chocolate lover.

A special and limited gift box to support the rehabilitation of orangutans. The profit goes 1:1 to the Borneo Orangutan Survival Foundation: BOSF

Vítězem bronzové medaile Akademie čokolády za rok 2017. Krémová, sametová směs aromatických boby Robusta a Arabica vytváří návykové latte v každém soustu

Winner of the Silver Medal of the Academy of Chocolate Awards 2017. The island of Sulawesi has a unique nature with both Asian and Australian characteristics. And in this nature...

The combination of aromatic chocolate made from Kichwa cocoa from the Amazon and Arabica coffee beans from Loja, the coffee province of Ecuador, is spicy, crisp and very...

Tree to Bar